
Farmers Market Panzanella Salad
This Farmers Market Panzanella Salad is a festive summertime dish bursting with in-season produce, a vibrant vinaigrette and crunchy croutons.
This Farmers Market Panzanella Salad is a festive summertime dish bursting with in-season produce, a vibrant vinaigrette and crunchy croutons.
This Mojito Fruit Salad is the perfect fruit salad for the summer and was a best-seller at my organic grab & go shop.
This fresh Honeydew Cucumber Salsa is a whimsical, bright and flavorful chunky salsa to serve in the warm months.
My Orange Peel Guacamole is the perfect guacamole recipe for the avocado purist who also likes bright citrusy flavors.
These Herb Butter Asparagus & Potatoes is a beautiful, hearty and delightful springtime side dish offering.
This Shaved Rainbow Carrot Salad is a simple, gorgeous and texture-filled salad perfect for springtime festivities.
These Filets with Gremolata and Wild Mushrooms are my take on a simple, restaurant-style steak dinner made with whole food ingredients.
This Rainbow Detox Soup is the perfect nutrient-dense and anti-inflammatory soup for a nourishing lunch or dinner.
This Spicy Christmas Compote is perfect for holiday entertaining and full of cranberries, jalapeños, apples and oranges.
This GF Mac & Cheese with Candied Jalapeños is the yummiest play on mac & cheese with sweet and spicy candied jalapeños.
I love telling a story through my food and representing other cultures, layering color and texture as well as nourishing my body in the process.
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