A simple sugar-free option for baby’s 1st birthday party!
Cake Recipe: I followed the instructions on simple mills Cake box with vital farms pastured eggs and thrive market avocado oil. i used 4-inch mini cake tins from calphalon to bake the cake, i frosted the cake with naturally sweetened “buttercream” Frosting from Paleo running momma and finished the cake with dye-free/sugar-free rainbow sprinkles from gooddees. The cake was absolutely delicious!
My Elevated Classics Thanksgiving Roundup
Here is my Elevated Classics Thanksgiving Roundup full of delicious gluten-free dishes to woo and impress your guests.
Creamy Polenta with Sage
Move over, mashed potatoes. This Creamy Polenta with Sage is the ultimate comfort food for all of your holiday menus.
Mascarpone Panna Cotta with Figs
This Mascarpone Panna Cotta with Figs is an elevated, yet shockingly simple and delicious dessert to wow guests over the holidays.
