A simple sugar-free option for baby’s 1st birthday party!
Cake Recipe: I followed the instructions on simple mills Cake box with vital farms pastured eggs and thrive market avocado oil. i used 4-inch mini cake tins from calphalon to bake the cake, i frosted the cake with naturally sweetened “buttercream” Frosting from Paleo running momma and finished the cake with dye-free/sugar-free rainbow sprinkles from gooddees. The cake was absolutely delicious!
Wild Blueberry & Walnut Overnight Oats
This Fig, Pear & Blackberry Chia Compote is a delicious and versatile jam that is naturally-sweetened and full of healthy fats.
Filets with Gremolata and Wild Mushrooms
This Loaded Baked Potato Casserole was a holiday favorite of our organic grab & go shop customers and it feeds a crowd.
GF Black Forest Brownie Pie
This GF Black Forest Brownie Pie is so simple and bursting with a fudge brownie center, cocktail cherries and fresh whipped cream.
