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the most coveted recipes from my organic grab & go shop

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the most coveted holiday recipes from my organic grab & go shop

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waterside

Chilled Crab Salad with Tropical Avocado Relish

August 4, 2023

Having a waterside gathering in these warmer months? This is the perfect lavish chilled appetizer to woo and impress your guests.

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Turns out peaking at 25 was just a rumor started b Turns out peaking at 25 was just a rumor started by people who were afraid of a woman who knows herself. 41 and I have never felt more alive, more grounded or more done with playing small🎂✨

Nobody handed me this version of myself. She was built through loss, self reflection, hard seasons and finally choosing me. Knowing what I want. Saying what I mean. Leaving what doesn’t fit. No drama, just discernment.

If you’re heading to your 40s- this is your sign. The best is not behind you✨
It’s the day before Cinco de Mayo. You have time. It’s the day before Cinco de Mayo. You have time. Make this one🍊🥑 

I’ve been making this version for years. It’s won contests. It sold instantly at my organic shop. And the two secret ingredients are unexpected- orange peel and really good olive.

The zest doesn’t make it taste like orange. It makes it taste like the best version of guacamole- brighter, more dimensional, somehow more itself. The olive oil adds depth, richness and fruitiness. Once you try it this way, you can’t go back.

🔗 Recipe on the blog- link in bio. Or comment “GUAC” for the DM and SAVE for all your summer parties!🙌🏻
Plot twist: the glow-up was the grocery list🍠🍉🥩🥒 W Plot twist: the glow-up was the grocery list🍠🍉🥩🥒 Who else is getting summer ready?☀️💦
Very normal things that haunt me daily😂 Very normal things that haunt me daily😂
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I love telling a story through my food and representing other cultures, layering color and texture as well as nourishing my body in the process.

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